Condiments & Seasonings

CHEF ADRIAN CUMBERBATCH’S RED ONION CHUTNEY

Complexity: Easy  Ingredients: 2 Red Onions 2 Cups Vinegar 2 Cups Sugar 1 Pimento pepper, chopped 2 blades Chadon Beni 1 Tsp Salt 2 Tsp Corn Starch Directions: Slice onions. Add all other ingredients. Bring to a boil. Mix corn starch with water and add to mixture, stirring. Mixture will [...]

SPICY SIRRACHA SAUCE

Complexity: Easy Ingredients: ¾ cup ketchup 2 tbsp sirracha sauce (more or less if preffered) Few dashes Worcestershire sauce 1 tbsp rice wine vinegar Pinch of sugar Salt and pepper to taste Directions: Mix all ingredients together. Taste and adjust if necessary. Serve as desired.

BEET & GOAT CHEESE STUFFED EGGS

Complexity: Easy Ingredients: 8 hard boiled eggs, peeled and halved 1 beet cooked and peeled, grated finely ½ cup goat cheese, softened 1 tsp lime juice 1 tbsp minced shadon beni 1½ tbsp mayonnaise 1 tsp mustard Salt and black pepper to taste ½ tsp pepper sauce or cayenne pepper [...]

RED BELL PEPPER PUREE

Complexity: Medium Ingredients: 2 large red bell peppers 2 garlic cloves 3 tbsp onions (chopped) 3 thyme sprigs 1 tsp fresh rosemary (chopped) 3 cups vegetable stock 2 oz butter A pinch of chilli powder Salt and Black pepper Directions: Place bell pepper in a large piece of foil, season [...]

CRIX & FIRE ROASTED CORN & TOMATO SALSA

Complexity: Easy Ingredients: 1 cup roasted corn kernels 1½ cups fresh whole tomatoes diced 2 tsp red onion, finely diced 4 tbsp fresh cilantro chopped/1 tsp shadon beni ½ lime, juiced 3 tsp olive oil Pinch of sugar Salt and pepper to taste Pinch of geera (optional) Your favourite Crix [...]