Breakfast

SAUTEED AMCHAR OCHROES & TOMATOES

Complexity:  Easy Ingredients: 8 – 10 ochroes, sliced 1 large tomato. diced 1 small onion, diced 2 – 3 garlic cloves, minced 1 tsp amchar masala ½ tsp ground geera ½ tsp pepper sauce or cayenne pepper Salt and pepper 2 tbsp oil ½ tsp extra ground geera Directions: Heat [...]

CRANBERRY AND RAISIN ZUCCHINI BREAD

Complexity:  Easy Ingredients: 3 cups flour ¾ tsp salt 1 tsp baking soda 1¼ tsp baking powder 2½ tsp cinnamon 3 eggs 1 cup vegetable or canola oil 1¾ cups sugar 1 tbsp vanilla essence 2 cups grated zucchini ¾ cup raisins and dried cranberries (soaked in a little brandy [...]

OAT AND CRANBERRY MUFFINS

Complexity:  Easy Ingredients: 1½ cups flour ½ tsp salt 3½ tsp baking powder 3 tbsp wheat germ ¾ cup dried cranberries 4 oz butter or margarine, melted 2 eggs ¾ cup quick oats ½ cup honey 1½ cups milk 1 tsp vanilla essence Directions: Preheat oven to 350 degrees F. [...]

PORK, MUSHROOM AND CHEESE PASTRY PIES

Complexity: Medium Ingredients: PASTRY 2 cups all purpose flour ½ tsp salt 4 oz cold butter or margarine Approximately ¼ cup cold water FILLING 2 cups diced cooked pork (leftover roasted/baked pork is perfect) 1 small onion, diced 1 cup chopped mushrooms 1½ cups small diced cheese, cheddar or similar [...]

TUNA MELT PIES

Complexity:  Medium Ingredients: PASTRY 2 cups all purpose flour ½ tsp salt 3 oz cold butter or margarine 1 oz shortening Approx ½ cup cold water FILLING Tuna salad Cheddar cheese slices 1 – 2 eggs lightly beaten Cooking Spray Directions: Make the pastry: Cut the butter and shortening into [...]