Salads and Sandwiches

CREAMY GARDEN POTATO SALAD

Ingredients: 7-8 medium potatoes 1 tablespoon of apple cider vinegar ½ teaspoon salt ½ teaspoon black pepper 4 eggs 4 garlic cloves, minced 6-7 blades of chive chopped 1 tablespoon celery chopped 1 onion finely chopped 1 sweet pepper, finely chopped 1 medium carrot, grated ½ cup whole kernel corn [...]

CREAMY PARSLEY DRESSING

Ready in:  10-15 Minutes Complexity: Easy Ingredients: 1 cup mayonnaise 1 bunch fresh parsley 1 tsp paprika ½ tsp cayenne pepper ½ tsp salt ½ tsp black pepper 1 tbsp lime juice Directions: Remove the parsley leaves and chop finely. It should yield approximately 2 tbsps. Place in a small [...]

CREAMY PASTA SALAD

Ready in:  20 Minutes Serves: 4 Complexity: Easy Ingredients: 1 pack of elbow macaroni 1 teaspoon vegetable oil 1 tbsp white wine vinegar 1/2 tsp granulated sugar Salt Black pepper 1 tsp all purpose seasoning 1 onion, finely chopped 3 cloves of garlic, grated 1 bell pepper finely chopped 1 [...]

Cheese, Avocado and Roast Pepper Sandwiches

Ready in: 10mins Serves: 4 Complexity: Easy Origin: Trinidad Ingredients: 4 sandwich rolls, lightly toasted 8 – 12 Cheddar cheese slices 2 small sweet peppers or 1 large, roasted and peeled Slices of avocado, drizzled with a little lime juice Mayonnaise Mustard Pepper sauce (optional) Directions Cut the rolls in [...]

PARMESAN AND PARSLEY HOMEMADE CROUTONS

Complexity: Easy Ingredients: 5 – 6 slices bread, cut into cubes 1 – 2 tbsp finely grated parmesan cheese 1 tbsp dried parsley flakes Olive oil Cooking Spray Directions: Heat oven to 375 degrees F. Lightly spray a baking sheet with cooking spray. Place the bread cubes in a bowl. [...]