Cheese, Avocado and Roast Pepper Sandwiches

Ready in: 10mins

Serves: 4

Complexity: Easy

Origin: Trinidad


  • 4 sandwich rolls, lightly toasted
  • 8 – 12 Cheddar cheese slices
  • 2 small sweet peppers or 1 large, roasted and peeled
  • Slices of avocado, drizzled with a little lime juice
  • Mayonnaise
  • Mustard
  • Pepper sauce (optional)


  1. Cut the rolls in half. Spread the bottom halves with mayonnaise.

  2. Place the avocado slices on top, followed by the peppers and cheese. Dot with a little pepper sauce if using.

  3. Spread the top halves with mustard, cover and enjoy.