Desserts

CGA CARROT CAKE GRANOLA

By Chef Cheryl Ann Shortt-Charles on Cup of Joe TT

CGA CHOCOLATE CHILI COCONUT TRUFFLES

Recipe by Chef Cheryl Ann Shortt – Charles on Cup of Joe TT

REGAL SPICY NUT CAKES

Recipe by Chef Cheryl Ann Shortt – Charles on Cup of Joe TT

REGAL CASHEW NOUGAT

Recipe by Chef Cheryl Ann Shortt – Charles on Cup of Joe TT

NO BAKE PUMPKIN DE CRÈME CHEESECAKE

Courtesy Marella Landeau, winner of The Next Cooking With Courts Star on Cup of Joe TT

PINEAPPLE AND CUCUMBER CHOW

Chow is an absolute favourite. Keep in mind that most people make chow with a sense of eye and taste and personal preference. Some like it really peppery, salty and even tangy. Our suggested measurements are an average guide to making your own chow which you can adjust to your personal taste.

RAW'S CREATIONS CRUSTING BUTTERCREAM ICING

From Rebecca Williams of RAW’s Creations on the Regal Touch on Cup of Joe TT

CELEBRATION CAKES CRUSTING VANILLA BUTTERCREAM FROSTING (FOR DECORATING)

 

From Noresha Shairsingh of Celebration Cakes on the Regal Touch on Cup of Joe TT

If you want a buttercream that can stand up well without being too soft and melty try this recipe!

 

DUCALES MARSHMALLOW CRUMBLE

By Chef Cheryl-Ann Shortt-Charles from Do it with Ducales on Cup of Joe TT

 

Experience the flavours of T&T and beyond