Chocolate

CHOCOLATE GANACHE

Ganche is a fancy name for chocolate and hot cream stirred together resulting in a smooth rich mixture. It is extremely versatile and the consistency can be adjusted to use for dipping, frosting and even to make truffles.

HOTT SOURCE "SPECIAL" BROWNIES

Hott Source generously shared this interesting recipe with us. These brownies have a special kick from the addition of their Habenero Lava Red sauce.

CHOCOLATE BROWNIES

This recipe can be easily doubled.

RICE CAKE CHOCOLATE BARS

Courtesy Moy's Gluten Free Kitchen on Cup of JoeTT. Visit www.moysglutenfreekitchen.com for more recipes

LESLIE’S ULTIMATE BROWNIE

From Foodie Friend Leslie Ann St John on Cup of Joe TT

DESIR AU CHOCOLAT

Courtesy King’s Specialty from Buy Local Cook  Local on Cup of Joe TT

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