Tag: Foods for Entertaining

THREE CHEESE BAKED POLENTA

Complexity: Medium  Ingredients: 2 ½ cups water 2 ½ cups milk 1 tsp salt ½ tsp black pepper ½ tsp cinnamon 2 cups cornmeal ½ cup grated Parmesan cheese 1 cup grated Cheddar cheese ¼ cup grated Gouda cheese 4 tbsp butter Fresh thyme leaves Fresh spinach or greens for [...]

MINI MEAT STUFFED PEPPERS

Complexity: Easy  Ingredients: 20 – 25 mini sweet peppers ½ lb minced meat, seasoned with salt, pepper, oregano, Italian seasoning, ketchup, red pepper flakes 6 oz mozzarella cheese, grated 1 tbsp vegetable oil Grated cheddar cheese Directions: Preheat oven to 375 degrees F. Lightly spray a baking dish with cooking [...]

PORK, MUSHROOM AND CHEESE PASTRY PIES

Complexity: Medium Ingredients: PASTRY 2 cups all purpose flour ½ tsp salt 4 oz cold butter or margarine Approximately ¼ cup cold water FILLING 2 cups diced cooked pork (leftover roasted/baked pork is perfect) 1 small onion, diced 1 cup chopped mushrooms 1½ cups small diced cheese, cheddar or similar [...]

SALMON, PATCHOI AND MUSHROOM OMLETTE

Complexity: Medium Ingredients: 3 eggs Generous pinches of salt and black pepper 2 tsp water 1 salmon fillet( 4 oz), skin removed ½ small onion, diced 2 – 3 patchoi leaves 1 cup sliced fresh mushrooms 2 tbsp chopped chives ½ tsp red pepper flakes ½ cup grated cheddar cheese [...]

GOAT CHEESE PANCAKES

Complexity: Medium Ingredients: 1 egg, lightly beaten 1 tbsp sugar 3 tbsp oil 1 cup milk 1 cup flour ½ cup quick cooking oats ¼ tsp salt 3 tsp baking powder ½ - ¾ cup goat cheese, crumbled Directions lace the egg in a bowl. Add the sugar and oil, [...]