Tag: Melting Pot

PAN BAGNAT

Complexity: Medium Ingredients: NICOISE SALAD 3 cans Tuna (chunk) 6oz Bell Peppers (diced) 2oz Olives (pitted) 1oz Capers 6oz Green String Beans (blanched and cut) 4oz Tomatoes (diced) 4 each Hard Cooked Eggs (cut into quarters) 3oz Red onions (thinly sliced) 4oz Mixed Chopped Herbs (chadon benni, chive, fine thyme) [...]