YAM SALAD

Complexity:  Easy

Ingredients:

  • 1 lb yam, boiled, peeled and cut in cubes
  • 1 large sweet pepper, seeded and diced
  • 1 can whole kernel corn, drained
  • ½ onion, finely grated
  • 2 – 3 shadon beni leaves, chopped
  • 1 tsp green seasoning
  • 1 tsp pimento sauce
  • 3 – 4 tbsp mayonnaise
  • 1 tbsp mustard
  • 1 tsp pepper sauce
  • ½ tsp salt
  • ½ tsp black pepper
  • Pinch of sugar
  • Few dashes Worcestershire sauce

Directions:

  1. In a large bowl, mix together the onion, mayonnaise, mustard, pimento sauce, green seasoning, shadon beni, pepper sauce, salt, black pepper, sugar and Worcestershire sauce. Taste and adjust seasoning.
  2. Mix in the sweet pepper. Add the yam and mix well.
  3. Mix in the corn.
  4. Taste and adjust seasonings if necessary. Store in refrigerator until ready to serve.

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